You can’t talk about eating seasonally in the fall and not talk about brussels sprouts! It quickly became a favorite of mine when I figured out how to cook it. Shocking how that works, right?

Ginger beer is a very different beverage than ginger ale! Ginger ale is a soft drink that is very sweet, has mild ginger flavor, and added carbonation. Ginger beer is a naturally effervescent beverage made from fermented ginger. It’s less sweet than ginger ale and has a lot bolder of a ginger taste.

Fermentation is a natural transformation that happens in our foods caused by wild microorganisms under ideal conditions. 

Herbalism is one of the things that fell into my lap once I began homesteading.

I became aware of the healing power of many plants that were already growing naturally or intentionally in my garden.

I’ve been using a form of this meal planning template for YEARS. I always feel so much more prepared for a busy week (they are all busy!) when I take the time to use this template to plan out meals, any prep I can do ahead of time, and a comprehensive grocery list.

Download our beginner kombucha guide!

With less than 10 ingredients and a simple preparation, this salad is a great winter side dish to add some color, protein, and veggies to your plates.

It might be a crime to make plain banana bread. Yeah, I said it. The addition of things like tart berries, chewy dried fruit, crunchy nuts, and decadent chocolate chunks just ADDS to the deliciousness of the bread. And it’s an excuse to eat dessert for breakfast so why not go all out?