food. family. sanctuary.
Harvesting and Curing Garlic: A Sustainable Guide Using What You Have On-Hand
Due to its long growing season, garlic is a crop that is planted and harvested once - not succession planted throughout the year like some other crops. Harvesting a year’s supply of garlic all at once means that the harvest, curing, and storage must be done with care.
Fermentation 101 & Garden Beet Sauerkraut
Fermentation is a natural transformation that happens in our foods caused by wild microorganisms under ideal conditions.